Accommodation: Accommodation is provided by the host company at an additional cost.
Requirements
Must be a current student (Currently studying) of a higher education institution in hospitality or culinary arts
Or graduated (within the past 12 months) from a higher education institution in hospitality or culinary arts
Or graduated (over the past 12 months) from a higher education institution in hospitality or culinary arts and has at least 12 months of verifiable work experience
Or has at least 5 years of verifiable work experience
No gender restrictions, age 20-34 years
No nationality restrictions
English Proficiency has one of the following English proficiency test results:
CEFR B2 Levels
IELTS score overall 6.0
TOEFL (iBT) 79 points or higher (speaking separately, no less than 18 points) / TOEFL PBT 550 points or higher
